Lahori Fish Masala Made as the traditional Punjabi meat broth pilaf. Easy to Cook, Hard to Resist!
A recipe is provided on the box, and a prepared dish will serve 6-8 persons.
"Fish curry is especially popular in the coastal states of India and Pakistan. Mangalore, Goan fish curry in Karnataka, Macher Jhol in Bengal, Meen Kulambu or Kuzhambu in Tamil Nadu are treated as the finest Fish stew and curry. Fish curry spice blend brings Indian touch to fish curry."