Khas Khas, Gasagasalu, Gasagase, Posto.
White Poppy Seeds 100g or 250g white poppy seeds, please select below.
White Poppy Seeds are often roasted & sprinkled over breads and also known as khus khus, they provide a nutty flavour. T
hey can also be ground into a paste, to use as a thickener in sauces as well as flavouring with its delicate nuttiness.[ Brand may vary].