Glass Noodles (Vermicelli)

An essential ingredient in Asian cuisine, Glass Noodles (Vermicelli) is packed with minerals and vitamins that promote overall health. Whether you're adding it to hearty soups or savory stir-fries, these thin noodles are a great source of fiber and nutrients such as iron, calcium, and magnesium. Plus, their delicate texture and mild flavor make them a versatile option for any meal.